Monday, February 20, 2012
The garlic had it coming...
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Quote du jour: Are you casting asparagus on my cooking?
- Curly Howard
It's not my fault.
Not completely, anyway.
I mean, the recipe said that you're supposed to roast the head of garlic without peeling the cloves. In my joy at that news, I kinda skipped over the part about removing the dried papery skin around the garlic. And everything was going fine...until I heard the high-pitched screaming coming from the oven. I had to pierce the skin with a knife several times before the noise went away. Okay, yes, I stabbed it until it stopped screaming. I felt guilty for assaulting a vegetable.
Who knew cooking could be this violent?
Damn back still hurts, but it's a low level of pain that doesn't seem affected by ellipticaling. (Sitting is another story.)
Exercise du jour: 30 minutes elliptical, respectfully.
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